Egg Tomato Tuna Sandwich

Fuel your body with this high-protein, muscle-building Egg Tomato Tuna Sandwich! Quick, easy, and packed with lean protein and fiber, it’s the perfect meal for post-workout recovery or a satisfying, healthy lunch to keep you energized and on track with your fitness goals.

Egg Tomato Tuna Sandwich

Приготовление

1
Hard-boil the eggs, then cool and peel them under cold water.
2
In a mixing bowl, flake the drained tuna. Mash the peeled hard-boiled eggs with a fork and add them to the tuna.
3
Stir in the plain Greek yogurt, a pinch of salt, and black pepper. Mix everything well until combined into a cohesive filling.
4
Slice the tomato into thin rounds.
5
Lay out the two slices of whole wheat bread. Evenly spread the tuna-egg mixture over one slice of bread.
6
Layer the sliced tomato and lettuce leaves on top of the tuna-egg mixture.
7
Place the second slice of bread on top to complete your sandwich. Serve immediately or pack for later.

Пищевая ценность (per serving)

101
kcal
11g
protein
8g
carbs
3g
fat

Ингредиенты

  • Tuna canned in water, drained 1 can
  • Hard-boiled egg 2 large egg
  • Whole wheat bread 2 slice
  • Plain non-fat Greek yogurt 2 tbsp
  • Tomato 1 medium
  • Lettuce leaves 1 cup
  • Salt 0.25 tsp
  • Black pepper 0.25 tsp
high-protein clean-eating low-calorie high-fiber pescatarian
Сложность 1/3
Время 15 мин