Apple, Walnut and Kale Salad

Dive into a vibrant and healthy Apple, Walnut, and Kale Salad! This refreshing dish is packed with fiber, essential nutrients, and healthy fats, making it perfect for a light yet satisfying meal to support your weight loss goals. Simple to prepare, incredibly tasty, and a fantastic way to boost your daily greens.

Apple, Walnut and Kale Salad

Preparation

1
Thoroughly wash and destem the kale leaves, then chop them into bite-sized pieces.
2
Place the chopped kale in a large bowl. Drizzle with a tiny amount of olive oil (optional, for easier massage) and use your hands to massage the kale vigorously for 2-3 minutes until it becomes tender and reduces in volume.
3
Core the apple and thinly slice or dice it into small, uniform pieces.
4
Roughly chop the walnuts into smaller chunks.
5
In a separate small bowl, whisk together the olive oil, lemon juice, Dijon mustard, salt, and black pepper until well combined. This is your dressing.
6
Add the sliced apple and chopped walnuts to the bowl with the massaged kale.
7
Pour the prepared dressing over the salad ingredients. Gently toss everything together to ensure all components are evenly coated.
8
Serve immediately and enjoy your fresh, healthy salad.

Nutrational Values per serving

197
kcal
4g
protein
11g
carbs
17g
fat

Ingredients

  • Kale 4 cup
  • Apple 1 medium apple
  • Walnuts 0.5 cup
  • Olive Oil 2 tbsp
  • Lemon Juice 2 ml
  • Dijon Mustard 1 tsp
  • Salt 0.5 tsp
  • Black Pepper 0.25 tsp
vegan vegetarian low-carb low-fat low-calorie sugar-free high-fiber pescatarian clean-eating lactose-free gluten-free
Difficulty 1/3
Duration 15 Min