Cherry Chocolate Oats
Indulge in a delicious, guilt-free breakfast! This Cherry Chocolate Oats recipe is packed with fiber and protein, keeping you full and satisfied. Perfect for weight loss, it's a simple, plant-based meal that tastes like dessert, helping you stay on track with your health goals.
Preparation
1
Combine rolled oats, unsweetened almond milk, unsweetened cocoa powder, and chia seeds in a small saucepan.
2
Bring the mixture to a gentle simmer over medium heat, stirring occasionally to prevent sticking.
3
Reduce the heat to low and continue cooking for 5-7 minutes, or until the oats are creamy and most of the liquid has been absorbed.
4
Stir in the frozen cherries and continue cooking for another 1-2 minutes, allowing them to warm through and slightly soften.
5
Remove the saucepan from the heat and stir in the vanilla extract and stevia (or your preferred zero-calorie sweetener) to taste.
6
Serve warm in a bowl. For an extra touch, top with a few fresh or frozen cherries.
Nutrational Values (per serving)
89
kcal
3g
protein
14g
carbs
3g
fat